Summary

I'm a graduate of the International Culinary Center, a food blogger, and culinary assistant with experience in recipe testing, food styling, and recipe development.

Credits

5/17 – Current

Cooking Instructor Cocusocial

Live Event Details
5/17 – Current

Study recipes for upcoming classes and create a plan-of-action for class. • Gather ingredients, prep mise en place, teach class and assist with clean up.

4/17 – Current

Garde Manger Roman's

Corporate — Restaurant Details
4/17 – Current

Process produce and prepare dressings, seafood and ice creams. • Make and plate salads to order, fry items to order and assist other cooks in p

10/15 – Current

Server Fornino

Corporate — Restaurant
10/15 – Current
3/17 – 6/17

Culinary Assistant Martha & Marley Spoon

Corporate Details
3/17 – 6/17

Assist with recipe development, recipe cross-testing and product testing. • Take kitchen inventory and purchase ingredients for daily testing and photo shoots. • Portion out ingredients for photo shoots and assist on photo shoots. • Clean and organize kitchen.

10/15 – 10/15

Food Stylist (Freelance Assistant)

Commercial/Ad
10/15 – 10/15
6/13 – 10/15

Food Stylist and Office/CX Manager – Quinciple

Details
6/13 – 10/15

-Manage all customer service and logistics. -In charge of bookkeeping, ordering, communicating with delivery service and assisting in business development and sales. -Proofread recipes, product descriptions and newsletters and write partner profiles. -Source, purchase, cook and style food for photo shoots.

8/10 – 6/13

Production Assistant – Media Radar

Details
8/10 – 6/13

-Highest performing producer in the field of data entry and brand structure research. -Responsible for employee mentoring, team training, quality assurance and accurate database management.

11/08 – 8/10

Coordinator/Booker for Recording Artist – Freelance

Details
11/08 – 8/10

-Handled booking of studio sessions, live shows, TV appearances and radio spots.   -Scheduled photo shoots, press interviews and auditions for tours. -Registered songs for digital distribution, licensing and copyrighting.

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Education

Class of '17

International Culinary Center

Certificate of Professional Culinary Arts
Class of '02

Antioch University

Liberal Arts

Skills

  • Customer Service
  • Data Entry
  • Event Planning
  • Expense Reports
  • Food Styling
  • GoogleDocs
  • Inventory
  • Mac
  • Microsoft Office
  • PC
  • Photoshop
  • Proofreading
  • Quickbooks
  • Reception
  • Type 60WPM