Field produced six, hour long episodes of a first season, food based competition docseries, hosted by celebrity Chef Michael Symon. Primary responsibilities involved personally interviewing and field producing 5-7 competitive barbecue teams (bio & process) per episode, writing interview questions and creative packets, directing camera operators and cast, tracking story and process in the moment, and pre-interviewing teams before filming. Series required extensive domestic travel.
Summary
Over 10 years of experience in unscripted. Passion for story telling, problem solving, and being part of a team. Pretty good at fixing printers.
Credits
12/22 – 5/23
Field Producer – BBQ USA (Season 2)
Food Network — TV — Simple Alien
12/22 – 5/23
10/22 – 11/22
Field Producer – Master Distiller (Season 4)
Discovery — TV — Magilla Entertainment
10/22 – 11/22
5/22 – 8/22
Story Producer – BBQ Across America (Season 1)
Food Network — TV — Simple Alien
5/22 – 8/22
2/22 – 5/22
Field Producer – BBQ USA (Season 1)
Food Network — TV — Simple Alien Details
2/22 – 5/22
11/21 – 11/21
Field Producer – Big Restaurant Bet (Season 1)
Food Network — TV — BSTV Entertainment
11/21 – 11/21
8/21 – 10/21
Segment Producer (Post) – Worst Cooks In America (Season 24)
Food Network — TV — Bright Road Productions
8/21 – 10/21
6/21 – 10/21
Segment Producer (post) – Worst Cooks In America (Season 23)
Food Network — TV — Bright Road Productions
6/21 – 10/21
11/20 – 3/21
Segment Producer (Post) – Worst Cooks In America (Season 21)
Food Network — TV Details
11/20 – 3/21
Avid based. Cut downs. Focus on demonstration/process. Collaborating with editors and senior producers. Implementing executive and network notes.
Recos
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Education
University of North Texas
Major in Radio, TV, Film. Minor in Marketing.
Skills
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