Christy Lenk Zerull

Driving client to and from doctors appointments, run errands, research, develop meals targeted to his dietary needs. Manage appointment calendar, place orders for specialized equipment, hire and supervise contractors for home repair.

Organize, maintain corporate accounts, coordinate photo shoots, oversee medical studies, research, develop and oversee product development. Schedule travel and hotel accommodations for executive officers.

Catered breakfast and lunch for a crew of sixty five people.

Purchase and prepared meals on site or delivered meals for the week. Planned menus, stocked, cleaned and organized kitchen and pantry. Accommodated each family member with their individual preferences and dietary requirements.

I have worked as the Executive Chef catering for "Rides" including episodes at The Big Dog Garage and Production Coordinator in Las Vegas for the annual Sema show for BCII. I have also rocked production as the Executive Chef for "Rock My RV" with Brett Michaels. In addition, I have also been the Production Coordinator Craft Services and Executive Chef on several productions for Brentwood Communications, International.

CATERER / CRAFT SERVICE , Los Angeles, CA 2003 - present Purchase, create meals tailored to fit the needs of film crews based on environmental working conditions, geographic location and dietary needs.